Easy Candied Sweet Potatoes
These candied sweet potatoes are tender, glazed in a buttery brown sugar sauce, and ready in 55 minutes on the stovetop. The perfect holiday side dish for Thanksgiving or Christmas.
These candied sweet potatoes are tender, glazed in a buttery brown sugar sauce, and ready in 55 minutes on the stovetop. The perfect holiday side dish for Thanksgiving or Christmas.
This classic sweet potato casserole with marshmallows features creamy mashed sweet potatoes, a crunchy brown sugar pecan topping, and golden toasted marshmallows. The perfect Thanksgiving side dish that serves 12.
This autumn harvest grain salad combines quinoa, farro, roasted butternut squash, kale, cranberries, walnuts, and feta with a simple maple dressing. Perfect as a fall side dish or vegetarian main.
This cranberry apple coleslaw combines crisp cabbage, sweet apples, and tart cranberries in a light creamy dressing. Ready in 15 minutes, perfect for holidays, BBQs, and meal prep.
This one pan garlic butter beef and rice combines seasoned ground beef with fluffy rice in a creamy cheddar Parmesan sauce. Ready in 40 minutes with simple ingredients, it is comfort food that the whole family will love.
This Vegetable Orzo Soup is a hearty, flavorful, and nutritious dish made with fresh vegetables, tender orzo pasta, and a savory broth. Perfect for any season, it is a quick and easy meal that is both satisfying and healthy.
This autumn sausage pasta squash combines roasted butternut squash, Brussels sprouts, and smoky sausage tossed with bow tie pasta in a simple garlic butter sauce. It is a cozy fall dinner that comes together easily and makes great leftovers.
This homemade cranberry sauce is a simple six ingredient recipe made with fresh cranberries, sugar, and a hint of spice. It cooks in minutes on the stovetop and tastes brighter and fresher than canned cranberry sauce.
This cozy winter salad recipe combines roasted sweet potato and Brussels sprouts with crisp greens, apples, dried cranberries, toasted nuts, and a bright lemon Dijon vinaigrette. It is hearty enough for cold weather but still fresh and colorful, perfect as a holiday side salad or light main dish.
These frozen Greek yogurt peanut butter bites with chocolate chips are a creamy, high protein snack you can keep in the freezer. Mix Greek yogurt, peanut butter, and mini chocolate chips, then freeze into bite sized treats that work for after school snacks, post workout bites, or healthy desserts.